Erre de Ramon Freixa — Cartagena

Dining — Restaurants · Cartagena

Erre de Ramon Freixa

Michelin-chef rooftop fine dining · Zona Norte

Erre de Ramon Freixa is one of Cartagena's most sought-after Michelin-chef rooftop fine dining addresses — and Colombia Luxury Services holds the relationships to get you in. Through CLS we secure your table, the right timing and a seamless experience around it: private transfers, host coordination and the rest of your night or itinerary handled.

The experience

Ten floors up at Hotel Las Américas, Erre is two-Michelin-star chef Ramón Freixa's 'territorial cuisine' — Spanish technique, Caribbean ingredients, sweeping sea views. Octopus chicharrón, Iberian-ham croquettes and charcoal-grilled meats span a tapas bar, a bistró and a reservation-only tasting room. The city's most ambitious rooftop dining.

At a glance

Cuisine & typeMichelin-chef rooftop fine dining
Known forElegant rooftop fine dining with sweeping views
RecognitionA concept by two-Michelin-star chef Ramón Freixa
AtmosphereSophisticated, rooftop
Price level$$$$
Dress codeSmart elegant — no shorts, athletic wear or flip-flops
NeighborhoodZona Norte
CityCartagena
ThroughCLS concierge access

Price level: $$ moderate · $$$ premium · $$$$ ultra-premium — indicative; final pricing confirmed when you book.

On the menu

'Territorial cuisine' by two-Michelin-star chef Ramón Freixa on the 10th-floor rooftop: octopus chicharrón, Iberian-ham croquettes, charcoal-grilled meats, rice dishes and a reservation-only tasting menu.

Menu highlights compiled from public sources and rotate seasonally — your concierge confirms current dishes.

Why book Erre de Ramon Freixa with CLS

What CLS arranges

Add-ons

Perfect for

Frequently asked questions

What kind of restaurant is Erre de Ramon Freixa?

Erre de Ramon Freixa is a Michelin-chef rooftop fine dining in Zona Norte, Cartagena.

What is Erre de Ramon Freixa known for?

Erre de Ramon Freixa is known for elegant rooftop fine dining with sweeping views. It is recognized as a concept by two-Michelin-star chef Ramón Freixa.

Has it received any recognition or awards?

Yes — Erre de Ramon Freixa is recognized as a concept by two-Michelin-star chef Ramón Freixa.

What are the must-try dishes at Erre de Ramon Freixa?

'Territorial cuisine' by two-Michelin-star chef Ramón Freixa on the 10th-floor rooftop: octopus chicharrón, Iberian-ham croquettes, charcoal-grilled meats, rice dishes and a reservation-only tasting menu.

What's the dress code at Erre de Ramon Freixa?

Smart elegant — no shorts, athletic wear or flip-flops. We confirm the exact policy when you book.

Can CLS get us a table even if it's fully booked?

In most cases, yes — our relationships with Erre de Ramon Freixa let us secure tables that aren't available to the public.

Is transport included?

We coordinate private transfers to and from the venue with a professional driver.

Can you arrange a private dining room or buyout?

Yes — private dining, chef's table and full buyouts can be arranged on request.

Can you build this into a bigger night or itinerary?

Yes. We sequence dinners, bars, clubs and transport into one seamless plan.

How do we book?

Through your CLS concierge via WhatsApp — tell us your date and group size and we confirm.

Can you handle a special occasion?

Yes — birthdays, proposals and celebrations can be arranged with decorations and extras.

Where is Erre de Ramon Freixa located?

Zona Norte, Cartagena.

Is it private and exclusive?

Your reservation and table are exclusively yours; full private buyouts are available on request.

Can you add security or a photographer?

Yes — private security and a photographer can be added to any booking.

Reserve Erre de Ramon Freixa

Tell us your date and group size — we confirm availability within hours.

Request via WhatsApp

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